Open Academic Journals Index
Advanced search
Open Academic Journals Index


Recently Added Articles

VINCULOS; CIENCIA, TECMOLOGIA Y SOCIEDAD
Research Nebula
European Reviews of Chemical Research
European Journal of Molecular Biotechnology



Register Journal



Visitors Counter

TodayToday
885
YesterdayYesterday
2053
This weekThis week
10594
Last WeekLast week
16867
This monthThis month
63599
Last monthLast month
42144
All daysAll days
3494522

Food Engineering Theory and Practice

  • Year publication
  • 2015
  • Frequency
  • 2
  • Article Publishing Frequency
  • 3
  • CGIJ OAJI
  • 0.101
  • Abbreviation
  • Country
  • Slovakia
  • ISSN (print)
  • 2412-2254
  • ISSN (online)
  • -
  • Editor in Chief
  • Volkov A.N.
  • ISI
  • All articles
  • 12
  • Date added to OAJI
  • 26 Oct 2015
  • Scopus
  • All issues
  • 4
  • Free access
  • 2015-2017
  • DOAJ
  • Full text language
  • English, Russian
  • Journal discipline
  • Journals
  • Technology
  • 57
  • Journal description
  • The Journal publishes conference proceedings, articles and brief reports, concerning results of research in the field Food Engineering in English and Russian languages. The article dateline is in English. This is an open access journal, which means that all content is freely available without charge to the user or his/her institution. Users are allowed to read, download, copy, distribute, print, search, or link to the full texts of the articles in this journal without asking for prior permission from the publisher or the author.
  • Journal is indexed by
  • Cross Ref
© 2013-2017, Open Academic Journals Index. All rights reserved.
Privacy PolicyTerms and ConditionsContact Us