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Antimicrobial activities of methanolic extract of Carissa opaca roots and its fractions and compounds isolated from the most active ethyl acetate fraction
Authors: Dildar Ahmed, Ramsha Saeed, Nasir Shakeel, Khaizran Fatima, Aneela Arshad

Number of views: 286
Objective: To study the antibacterial and antifungal activities of methanolic extract of roots of
Carissa opaca and its fractions in hexane, chloroform, ethyl acetate, n-butanol and water, and
the isolated compounds.
Methods: The zones of inhibition of the samples against test microorganisms were determined
by agar well diffusion method. Minimum inhibitory concentrations of the samples were
determined by agar well dilution method. Test microorganisms included four standard bacteria
[Bacillus subtilis ATCC 6633 (B. subtilis), Escherichia coli ATCC 8739 (E. coli), Pseudomonas
aeruginosa ATCC 9027 (P. aeruginosa), and Staphylococcus aureus ATCC 6538], two standard
fungi [Candida albicans ATCC 10231 (C. albicans)] and Aspergillus niger, and six clinical
isolates (B. subtilis, E. coli, P. aeruginosa, Staphylococcus aureus, Salmonella typhi and
Enterobacter cloacae). The most active fraction was investigated to isolate compounds.
The chemical compounds isolated from the ethyl acetate fraction were identified by gas
chromatography-mass spectrometer, high performance liquid chromatography and liquid
chromatography-mass spectrometer.
Results: E. coli, P. aeruginosa, and C. albicans were the most susceptible. Less polar fractions
exhibited stronger efficacy than polar ones, and ethyl acetate fraction proved to be the most
potent. Zones of inhibition of hexane, chloroform and ethyl acetate fractions, and amoxil
against C. albicans were 19.96, 22.01, 23.10 and 19.20 mm, respectively. Ethyl acetate faction
was the most toxic to all the test microorganisms, with minimum inhibitory concentrations of
8.0, 7.8 and 7.78 μg/mL against P. aeruginosa, C. albicans and B. subtilis, respectively. Isolated
compounds, limonene, 2'-hydroxyacetophenone, vanillin, naphthalenone, 2,3,3-trimethyl-2-
(3-methylbuta-1,3-dienyl)-6-methylenecyclohexanone, 2-benzenedicarboxylic acid, mono(2-
ethylhexyl) ester, β-sitosterol, vitamin E, rutin, quercetin, lupeol, epigallocatechin, showed
considerable antimicrobial activities against test microorganisms.
Conclusions: The roots of Carissa opaca contain compounds with significant antimicrobial
potential.