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Atatürk University Journal of Agricultural Faculty (Atatürk Üniversitesi Ziraat Fakültesi Dergisi)

Number 50 (3), 2019

  • 226-230
    Determining the Toxicity of Some Thyme Essential Oils Against the Pine Processionary [Thaumetopoea pityocampa (Lepidoptera: Notodontidae)]
    Authors: Şeyma YİĞİT [1] , İzzet AKÇA [2] , Erol BAYHAN [3] , Selime BAYHAN [4] , Fethullah TEKİN [5] , İslam SARUHAN [6]
    Number of views: 359
  • 231-238
    Factors Affecting The Production Decisions of Cut Flowers Producers in Menderes Region of Izmir Province
    Authors: Sefa BARLAS [1] , M. Çağla ÖRMECİ KART [2] , Filiz KINIKLI [3] , Şule IŞIN [4]
    Number of views: 460
  • 239-247
    Atatürk University Campus in terms of Spatial Thermal Comfort Analysis of Thermal Camera Images
    Authors: Murat ZENGİN [1] , Sevgi YILMAZ [2] , Başak ERTEM MUTLU [3]
    Number of views: 376
  • 248-254
    Effects of Different Mammalian Sex Hormones on Germination of Rapeseed (Brassica napus L.)
    Authors: Gholamreza JANNATI [1] , Kamil HALİLOĞLU [2] , Arash HOSSEIN POUR [3]
    Number of views: 351
  • 255-262
    Determination of Some Adulterations and Quality Characteristics of Unpacked Raw Milk Sold in Erzurum - Comparison with the Related Communiqué
    Authors: Hatice ERTEM [1] , Songul ÇAKMAKÇI [2]
    Number of views: 407
  • 263-273
    Conservation of Rural Heritage: Case of Hırkatepe in Beypazarı (Ankara)
    Authors: Canan KOÇ [1] , Ahmet KOÇ [2]
    Number of views: 489
  • 274-281
    Evaluation of The Land Consolidation Project of the Beypınarı District of Erzurum Province in Terms of Road Network Adequacy
    Authors: Yasemin KUŞLU [1] , Emre ERTEM [2]
    Number of views: 292
  • 282-291
    Investigation of Biological Control Possibility of Anthracnose Disease Agent, Colletotrichum gloeosporioides, on Orange
    Authors: Nasibe TEKİNER [1] , Elif TOZLU [2] , Recep KOTAN [3]
    Number of views: 419
  • 292-298
    The Effects of Different Salinity Levels on Root and Shoot Development in Some Quinoa (Chenopodium quinoa Willd.) Varieties
    Authors: Mustafa TAN [1] , Emre AKÇAY [2]
    Number of views: 334
  • 299-304
    Effects of Humate Supplemented Diets and Body Weight On Performance and Egg Quality Parameters of Laying Hens
    Authors: Şaban ÇELEBİ [1]
    Number of views: 303
  • 305-311
    Using Possibilities of Chickpeas (Cicer arietinum L.) in Poultry Diets
    Authors: A. Yusuf ŞENGÜL [1] , Hakan İNCİ [2] , Ömer ŞENGÜL [3]
    Number of views: 476
  • 312-325
    Probiotics and in vitro Tests Used for Their Determination
    Authors: Hafsa BİLGİNER [1] , Bülent ÇETİN [2]
    Number of views: 484


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