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Acta Microbiologica Bulgarica

Number 37(2), 2021

  • 57-68
    Potential of Halotolerant and Halophilic Fungi as a Source of New Extracellular Enzymes and Antimicrobial Compounds
    Authors: Gocheva Y., Angelova M., Krumova E.
    Number of views: 194
  • 69-80
    Mycosynthesis and Characterization of Gold and Silver Nanoparticles Using Biomolecules of Pleurotus ostreatus as Antibacterial Agent against Some Selected Pathogens
    Authors: Adebayo-Tayo B. C., Ogunrinade J. O.
    Number of views: 175
  • 81-87
    Micrococcus luteus Strain in Free and Immobilized Form is Capable of Simultaneous Utilization of Aromatic and Aliphatic Xenobiotics
    Authors: Nacheva L., Christova N., Stoineva I., Petrov P., Kabaivanova L.
    Number of views: 143
  • 88-94
    Production, Purification and Characterization of Extracellular α-Amylase from Mutant Strain Aspergillus Oryzae MSPP
    Authors: Dishliyska V., Stefanova L., Atev A.
    Number of views: 143
  • 95-97
    Induction of Ecological Resistance to Potato Virus Y in Potato Varieties through Silencing of Main Viral Genes
    Authors: Petrov N., Stoyanova M., Stoev A., Gaur R. K.
    Number of views: 155
  • 98-100
    Reduction of Potato Virus Y Damage on Pepper Plants through Systemic Acquired Resistance
    Authors: Petrov N., Ivanova V.
    Number of views: 178

Number 37(1), 2021

  • 3-9
    Dipyridamole as an Interferon Inducer
    Authors: Galabov, A.S.
    Number of views: 119
  • 10-21
    Food Safety Culture Among Food Handlers in Slovenia
    Authors: Jevšnik, M., Bobnar, S., Šadl, M.S., Raspor, P.
    Number of views: 139
  • 22-26
    ARDRA Analysis on Biodiversity of Lactobacilli Isolated from Bulgarian Raw Buffalo Milk
    Authors: Beev, G., Michaylova, M., Dinev, T., Naydenova, N., Tzanova, M., Urshev, Z.
    Number of views: 145
  • 27-33
    Molecular Identification of Fusarium spp. Isolated from Wheat Grain Based on Sequencing of Internal Transcribed Spacer (ITS) Region
    Authors: Gencheva, D., Beev, G.
    Number of views: 143
  • 34-45
    Phytochemical Composition, Antioxidant, Antimicrobial Potential and GC-MS Analysis of Crude and Partitioned Fractions of Nigella sativa Seed Extract
    Authors: Adebayo-Tayo, B.C., Briggs-Kamara, A.I., Salaam, A.M.
    Number of views: 191
  • 46-50
    Antiviral Activity of Rapana thomasiana Hemocyanin against Bovine Rotavirus
    Authors: Vilhelmova-Ilieva, N., Idakieva, K., Doumanova, L., Galabov, A.S.
    Number of views: 118

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