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Colombia Forestal

Number 16(1), 2013

  • 11
    Storage of soil organic carbon in coffee (Coffea arabica L.) production systems in the municipality of Líbano, Tolima, Colombia
    Authors: Jhon Alvarado, Hernán Jair Andrade, Milena Segura
    Number of views: 332
  • 12
    The palm stands of Ceroxylon quindiuense (Arecaceae) in the Cocora Valley, Quindío: perspectives on an iconic Colombian landscape
    Authors: Rodrigo Bernal & María José Sanín
    Number of views: 392
  • 13
    Bee pollen as non-wood forest product in the eastern Andean highlands of Colombia
    Authors: Fermín José Chamorro-García, Daniela León-Bonilla & Guiomar Nates-Parra
    Number of views: 332
  • 15
    Macroinvertebrates associated with Guzmania mitis L.B. Sm. (Bromeliaceae) in two fragments of oak grove
    Authors: Winston Wilches-Álvarez, Manuel Fernando Botero-Á & Francisco Cortés-P.
    Number of views: 299
  • 16
    Importance and utility of microbial elements in evaluating soil quality: case studies in silvopastoral systems
    Authors: Victoria Eugenia Vallejo-Quintero
    Number of views: 312
  • 18
    Frequency and abundance patterns of plant dispersal systems in Colombian forests and their relationships with the geographic regions of the country
    Authors: Diego Felipe Correa-Gómez et al.
    Number of views: 313


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