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CACTUS - Journal of tourism for research, education, culture, and soul

Number 1, Vol 3, 2021

  • 6-15
    Self-Efficacy, Organizational Commitment, And Employee Performance – From Public Office
    Authors: Siti Maria, Digra Lestari, Eny Rochaida, Dio Caisar Darma, Heni Rahayu Rahmawati
    Number of views: 88
  • 16-23
    The Relationship Between the Number of Tourists Arrived in Romania's Development Regions and the Gross Domestic Product
    Authors: Mirea Cosmin Nicolae, Sârbu Alexandra Maria, Ionescu Andra Maria
    Number of views: 88
  • 24-37
    The Impact of Covid-19 on Consumer Behavior in the Retailing Industry of Lebanon
    Authors: Bassam Tarhini, Layal Hafiz
    Number of views: 108
  • 38-45
    The Organization of Events: A Possibility of Tourism Revival After COVID? The Case of Sibiu
    Authors: Ana-Maria Nica, Adina Irina Lăceanu
    Number of views: 87
  • 46-55
    Development of Wine Sector – A Way to Sustain Wine Tourism in Romania
    Authors: Andra-Elena Gurgu
    Number of views: 92
  • 56-64
    The Influence of The Covid-19 Pandemic on the Entrepreneurial Intention of Young People
    Authors: Ana-Maria Badea
    Number of views: 139
  • 65-69
    A Retrospective Look at the Evolution of Romanian Tourism, at the Border Between the Millennia (1989-2019)
    Authors: Puiu Nistoreanu, Mihail – Ovidiu Tănase
    Number of views: 91

Number 2, Vol 2, 2020

  • 6-13
    Tourist In My Town: How Attractive Is The City For Its Inhabitants?
    Authors: Maria Dărăbanț, Vlad Diaconescu
    Number of views: 87
  • 14-27
    Students’ Difficulties Into Understanding First-Year Subjects: A Premise For University Drop-Out. Case Study: The Bucharest University Of Economic Studies, The Faculty Of Business And Tourism
    Authors: Maria-Cristina Iorgulescu, Luciana-Floriana Holostencu, Mădălina-Ionela Iordache, Mădălina-Lavinia Țală, Ileana Vălimăreanu (Mircioi), Georgiana-Geanina Bursuc
    Number of views: 88
  • 28-35
    Employee Skills Demand In The Hospitality Industry: Seasonal Vs. Non-Seasonal Tourist Destinations
    Authors: Mihaela Parteca, Jacqueline-Nathalie Harba, Gabriela Țigu, Emanuela Anton
    Number of views: 85
  • 36-45
    Measuring Service Quality And Customer Satisfaction Performance Metrics In Cruising Industry
    Authors: Carmen Florentina Vlăsceanu
    Number of views: 204
  • 46-53
    Young Employees – Work Satisfaction And Motivation
    Authors: Georgiana-Ionela Bădulescu, Catalina-Iuliana Bădulescu
    Number of views: 90
  • 54-59
    Exploring Sustainable Tourism In Tenerife, Spain
    Authors: Gabriela Țigu, Oana Diana Crismariu, Dan Anghelescu, Miguel Angel Gonzalez Suarez
    Number of views: 104

Number 1, Vol 2, 2020

  • 6-16
    Enhancing English Skills of Workforce in Castile and Leon Rural Tourism Sector
    Authors: Leonor Perez-Ruiz
    Number of views: 207
  • 17-25
    Corporate Rebranding and Customers’ Retention. A Study of Selected Telecommunication Firm in Nigeria
    Authors: Powel Maxwell Worimegbe, Agbaje Ifedayo
    Number of views: 251
  • 26-34
    Patterns in Undergraduate Theses Supervision in Business and Economics
    Authors: Mihail-Ovidiu Tănase, Jacqueline Harba
    Number of views: 234
  • 35-45
    A Research on the Local Community's Assessments on the Festivals Organized in Their Own Destinations
    Authors: Aydın Unal, Baran Sinan Bayar
    Number of views: 210
  • 46-54
    How Interested Young People are in Film Festivals?
    Authors: Vlad Diaconescu, Stefania Tuclea
    Number of views: 234

Number 2, Vol 1, 2019

  • 9-14
    The Attitude of Romanian Tourists towards Film-Induced Tourism
    Authors: Claudia-Elena Tuclea, Georgica Gheorghe, Daniel Bulin, Maria Darabant
    Number of views: 266
  • 15-22
    Perception of the Ambiance – Component of the Tourist Experience in the Hospitality Industry
    Authors: Oana-Diana Crismariu, Gabriela Tigu
    Number of views: 444
  • 23-30
    Young Europeans – A Tourism Opportunity for the Capital City
    Authors: Ana-Maria Nica
    Number of views: 260
  • 31-37
    Restaurant Innovation: What Do Customers Want?
    Authors: Andreea Fortuna Schiopu, Daniela Georgiana Zloteanu
    Number of views: 217
  • 38-44
    Religion – Travel – Youth: An Approach Based on an Empirical Study
    Authors: Mădălina-Lavinia Tala, Anastasie-Gabriel Barica
    Number of views: 237

Number 1, Vol 1, 2019

  • 6
    Innovation and Entrepreneurship in Tourism
    Authors: Laura Gabriela Istudor
    Number of views: 259
  • 7
    Research on the Perception of Employees with Regard to their Contribution to Creating Competitive Advantage in Luxury Hotels in Bucharest
    Authors: Aura-Mihaela Voicu
    Number of views: 309
  • 7
    Competitive Advantage Sources in Travel Agencies
    Authors: Adriana Ioana Raduță
    Number of views: 1790
  • 10
    What is the Perception of Economics Students about a Career in Sales?
    Authors: Vlad Diaconescu
    Number of views: 283

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