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Enfoque UTE

Number Vol.5-N.2, 2014

  • 1 - 13
    Possible health risks due to the consumption of aspartame
    Authors: Teresa Guerrero Villegas, Galo Mora Flores
    Number of views: 733
  • 14 - 28
    Development relationship of color with anthocyanins and chlorophyll content in diferent degrees of maturity of mortiño (Vaccinium floribundum)
    Authors: Mónica Arteaga Dalgo, María José Andrade Cuvi, Carlota Moreno Guerrero
    Number of views: 824
  • 29 - 37
    A mathematical model for reducing the composting time
    Authors: Estefanía Larreategui, Carlos Banchón
    Number of views: 648
  • 38 - 58
    Artificial Neural Networks in the prediction of insolvency. A paradigm shift to traditional business practices recipes
    Authors: Marcia M. Lastre Valdes, Arlys M. Lastre Aleaga, Gelmar García Vidal
    Number of views: 962


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