Animal Production

144-150

Authors: Yancy Ogdamin Waminal, Marjorie Raboy Gambol, Ahron Caiman Sabado, John Paul Muring Vallejos, Ronaldo Curameng Briones, Esteward Jones Manlangit Estabillo

The study was conducted to evaluate the effect, consistency, and economic viability of using different brands and dilution levels of liquid anionic surfactants to detect Mastitis in dairy cattle. Fifty-five milk samples were collected and subjected to macroscopic evaluation at a cattle farm located in Sta. Maria, Bulacan, Philippines. Milk samples were brought to the Philippine Carabao Center National Headquarters and Genepool Science City of Muñoz, Nueva Ecija for Somatic Cell Count. The experiment used 10 treatments with 3 replications arranged in a Completely Randomized Design. The macroscopic evaluation results showed that liquid anionic surfactants at 30%-50% dilution levels could detect Mastitis in dairy cattle. This was validated by the somatic cell count results from PCC Dairy Laboratory. On the other hand, statistical analysis results revealed that the treatments and the control (commercial mastitis test) were comparable except for brand Z at a 40% dilution rate. Brand Z at 30% and 50% dilution rate were found to be consistent among other treatments in detecting Mastitis in dairy cattle. In terms of economic viability, brand X and brand Y at 30% were the cheapest and had the lowest production cost and highest percentage savings.

160-170

Authors: Said Ahmed Mahmoud, Nabil Mohamed Eweedah, Hamed Mohamed Gaafar, Mostafa Mohamed El-Nahrawy, Sherif Ibrahim Al-Ajawi

The present study was carried out to investigate the effect of fresh and dry eucalyptus leaves on feed intake, digestibility, rumen fermentation activity, blood serum biochemical, milk yield and composition, feed conversion and economic efficiency of lactating buffaloes. Twenty lactating multiparous Egyptian buffaloes in 3rd and 5th lactation seasons and weighed 550 kg on average were used in complete randomized design after 8 weeks of calving (peak period) and assigned into five similar groups of four buffaloes each according to milk yield and live body weight. Animals were individually fed on a basal ration (BR) consisted of 40% concentrate feed mixture (CFM), 30% fresh berseem (FB) and 30% rice straw (RS). The first group was un supplemented and served as a control group (G1). Those in the second and third groups were supplemented with 50 and 100 g of fresh eucalyptus leaves per head per day for low level (G2) and high level (G3). Animals in the fourth and fifth groups were supplemented with 15 and 30 g of dry eucalyptus leaves per head per day for low level (G4) and high level (G5). G3 recorded significantly the highest digestibility coefficients of all nutrients and feeding values followed by G2, G5 and G4, whereas control one (G1) had the lowest values. Ruminal pH value tended to decreased with Eucalyptus leaves additive. Group 3 showed significantly the highest TVFA’s and the lowest NH3-N concentration followed by G2, G5 and G4, while G1 had the opposite trend. Moreover, G3 revealed significantly the highest concentrations of total protein and globulin and the lowest urea, urea-N and creatinine and activity of SGOT and SGPT enzymes in blood serum followed by G2, G5 and G4, while G1 had reverse values. However, serum albumin concentration was nearly similar for the different groups. Group 3 recorded significantly the highest feed intake (DM, TDN and DCP), yield of actual milk and 7% FCM, milk composition (fat, protein, lactose, SNF, TS and ash) and milk constituents yield followed by G2, G5 and G4, while G1 had the lowest values. Also, G3 recorded significantly the lowest amounts of DM, TDN and DCP per 1 kg 7% FCM followed by G2, G5 and G4, while G1 had the highest amounts. At the same time, G3 recorded significantly the highest values of feed cost, output of 7% FCM yield, net revenue and economic efficiency and the lowest feed cost per kg 7% FCM followed by G2, G5 and G4, while G1 had the opposite values. In conclusion, addition of fresh eucalyptus leaves at the level of 100 g/head/day recorded the best improvements in feed intake, digestibility, rumen fermentation activity, some blood serum biochemical, milk yield and composition, feed conversion and economic efficiency of lactating buffaloes.

180-186

Authors: Gilbert Nathaniel, Tiara Annisa, Anis Muktiani, Dian Wahyu Harjanti, Widiyanto Widiyanto

This study aimed primarily to investigate the effect of Zn-Proteinate (Zn-Prot) supplementation on in vitro rumen digestibility and rumen fermentation. This research used a completely randomized design with four treatments and four replicates. The experimental treatment was the supplementation of various levels of Zn-Prot (0; 12.5 ppm; 25 ppm, and 37.5 ppm) on a dry matter basis. Parameters determined were in vitro dry matter digestibility (IVDMD), in vitro organic matter digestibility (IVOMD), partial volatile fatty acid (VFA) (acetate, propionate, and butyrate), A/P ratio, CH4, and the efficiency of the conversion hexose to VFA. Data were analyzed using ANOVA. The results showed that goats fed with a diet supplemented with 25 ppm Zn-Prot had the highest IVDMD and IVOMD values. There was no significant effect on the VFA and CH4 concentrations, A/P ratio, and the efficiency of the hexose-VFA conversion within treatment groups. In conclusion, supplementing 25 ppm of Zn-Prot into the diet of dairy goat increase the dry matter and organic matter digestibility.

197-208

Authors: Ulrikus Romsen Lole, Arnoldus Keban, Johanes G Sogen, Ni Gusti Ayu Mulyantini

In general, the determination of the price of cattle is based on the condition of the cattle's body. This will result in an unsatisfactory transfer of revenue value for farmers, because the bargaining position is still weak. In addition, transactions in the marketing chain of beef products and their by-products have not yet been solidly established, so the obligations and rights of some parties are not guaranteed. The objective was to analyze the role of stakeholders in each supply chain and distribution of value chains as revenue in the marketing transactions of cattle, beef, and derivative products. The study was conducted in West Timor, which has 85.0% of the cattle population in NTT. Four sample districts (Kupang, TTS, TTU and Belu) in 8 sample sub- districts or 16 sample villages were included in the study. Respondents in marketing activities consisted of farmers, village traders, sub-district/district traders, slaughter traders, inter-island traders, by-product/waste traders, as well as beef, cowhide, bone, and fat/blood processing industries. Data collection were conducted by a questionnaire-based interview. The data were analyzed descriptively-quantitatively with a supply chain analysis model. It canbe concluded that (1) Market supply chains include cattle traders (farmers, village traders, sub-district traders, inter-island traders and slaughtering traders), as well as beef traders (fresh beef retailers, frozen beef exporting traders, and processed beef products traders); (2) The ideal model of the value chain in the form of revenue share from marketing of cattle, beef, processed beef products, by-products, and cattle waste has not been fully established in NTT; (3) The ideal model includes five marketing blocks (cattle block, beef block, processed beef block, by-product block, and waste block).